tag:blogger.com,1999:blog-5228320299357036072.post2687251494245440685..comments2023-07-23T00:31:03.332-07:00Comments on Autumn Stirs the Pot: Oatmeal Almond Belgium WafflesAutumnhttp://www.blogger.com/profile/03775924366397228864noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-5228320299357036072.post-84661081982734382102014-12-13T11:34:36.690-08:002014-12-13T11:34:36.690-08:00That makes perfect sense, now. I thought it was a ...That makes perfect sense, now. I thought it was a fancy cooking technique. Thanks for clarifying!Alex Rennhttps://www.blogger.com/profile/07259659468842955355noreply@blogger.comtag:blogger.com,1999:blog-5228320299357036072.post-7620862856972318622014-12-06T12:39:23.518-08:002014-12-06T12:39:23.518-08:00Hey Alex, that just means to add all of the ingred...Hey Alex, that just means to add all of the ingredients from the brown sugar through to the egg. That would be the brown sugar, baking soda, baking powder, salt, and the egg. Sorry for the confusion!Autumnhttps://www.blogger.com/profile/03775924366397228864noreply@blogger.comtag:blogger.com,1999:blog-5228320299357036072.post-84324019484138938302014-12-06T12:37:30.777-08:002014-12-06T12:37:30.777-08:00This comment has been removed by the author.Autumnhttps://www.blogger.com/profile/03775924366397228864noreply@blogger.comtag:blogger.com,1999:blog-5228320299357036072.post-11966976655255010672014-12-06T11:41:44.140-08:002014-12-06T11:41:44.140-08:00Never says when to stir in baking soda and baking ...Never says when to stir in baking soda and baking powder.Alex Rennhttps://www.blogger.com/profile/07259659468842955355noreply@blogger.comtag:blogger.com,1999:blog-5228320299357036072.post-87618937979401235802014-12-06T11:41:10.064-08:002014-12-06T11:41:10.064-08:00How many servings does this produce?
Also, how do...How many servings does this produce?<br /><br />Also, how do I "Stir in the brown sugar through the egg"?<br />Thanks!Alex Rennhttps://www.blogger.com/profile/07259659468842955355noreply@blogger.com